Current Issue

2022: Volume 15, Issue 1

Food Matters and Materialities: Critical Understandings of Food Cultures

Edited by / Sous la direction de

Dr. Irena Knezevic & Myriam Durocher

 

 

 

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Editorial   |   Introduction au numéro

Food Matters and Materialities from/at the Intersection of Culture and Communication

Knezevic, Irena & Durocher, Myriam

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Papers | Articles

Communicating With the Microbial Other:
How the material practices of fermentation connect humans and microbes in polylogue

Hey, Maya

Abstract
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Trenches, Vadai, and Puttu:
Food Memories of Combatant Women in Sri Lanka

Sukumaran, Geetha

Abstract
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Upsetting Stomachs and Systems:
The Relational Experience of Power in Food Art

Szanto, David & Laroche, Simon

Abstract
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Book Reviews | Comptes rendus de livre

Review by Jennifer Whitaker

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Review by Anson Hunt

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Review by Jennifer Marshman

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Review by Eileen Naazie

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Review by Chengjiao Zhang

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Mahmoud Eid Graduate Prize | Prix Mahmoud Eid D’études Supérieures

What Voice and Whose Story?
Applying Inoue’s Habits of White Language to Mainstream Media Coverage of Police Violence in Ontario

Blyth, Emily R.

Abstract
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